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January

CRIBS: Ragusa - Ragusa - Marina di Ragusa

The Streets of the Cribs, the Baroque quarter is transformed into a large nativity scene.

Various types of cribs are scattered throughout the city, from the classics to the living nativity scenes, where they are the past of our places.

February

CARNIVAL: Chiaramonte Gulfi (RG)

It is a town where the folklore carnacialesco dominates for the four-day festival, in which, in the country is restored to a kind of look medieval, where, between music, dances and lazzi, a procession of the ancient masks.

The great masked dance and traditional sausage Festival.

March

The FEAST OF SAN GIUSEPPE: Santa Croce Camerina (RG)

On this occasion, they prepare a large table, the so-called “Dinners”, that even today, the faithful offer to the Saint to devotion, or the grace received.

The main element of the table is the Bread of San Giuseppe, also known as “loaves pulitu”, and different symbolic forms, worked and decorated from expert hands, became part of the intangible assets of the Region of Sicily

March

The FEAST OF ST. JOSEPH: Scicli (RG)

The Feast of San Giuseppe is celebrated with the historical Ride, an appointment of folklore, in which the protagonists are horses richly harnessed with mantles made of weaving a myriad of flowers of the vanilla plant on the weave of jute. These elegant trappings, parade through the streets of the village, accompanied by horsemen in traditional costumes from the farmers.

April

FESTIVAL OF the CUTTLEFISH: Donnalucata (RG)

The traditional Festival of the Cuttlefish in the port of Donnalucata changes its name but maintains the characteristic goodness! The festival of food and wine today is called the Flavour of the Sea a Black but it remains an excellent opportunity to enjoy the squid cooked in many different ways. The old portcciolo of Donnalucata becomes the theatre of gastronomy of the fishing village where you can enjoy in different ways the squid freshly caught in its most total genuita.

April

EASTER: Scicli (RG)

The Feast of the Living Man, procession of the risen Christ, affectionately known as Joy. At the culmination of Holy Week, the Easter day is celebrated the Resurrection of Christ, "said the Man Alive" with the cry of Joy, from which par excellence the 'u Joy

May

The FEAST OF SAN GIORGIO: Ragusa Ibla

The solemn celebrations in honour of St. George, the Glorious patron of Ragusa, theprocession only after that has happened the so-called “Ballad of the Saint.” On the return attends to the barrels end, that for some years to this part are to assist in an exciting spectacle, also thanks to the use of fireworks pyro-musical. Then it is time to lift back to San Giorgio and in the Cathedral, once again on the shoulders and with the help of a long “chain” of human that facilitates the climb up the stairs.

June

FESTIVAL OF the CUCCIDDATU SCANIATU: Scicli (RG)

The Cucciddatu Scaniatu (scaniare - from the sicilian knead, reshape) is a typical baked product of the food culture sciclitana, donut-shaped and made of flour, cheese, black pepper, and sausage. Its structure is compact and crumbly. Originally it was made for children and young people, using the waste products of the processing of the bread reimpastati with grated cheese, pepper and lard. The dough was then mixed with ricotta cheese and sausage, shaped like a ring, left to rise and then baked in the oven.

July

The FEAST OF the DRIVES: Ragusa

The festival is dedicated to a typical product prince of the territory ibleo, the "cast out".

Over the past few year event that cannot be missed in Dubrovnik, organized in the historic centre.

August

AUGUST: Marina di Ragusa

For the Feast of the Assumption, according to tradition, the statue of the Madonna of portosalvo is placed on a boat followed by other boats, it covers most of the coast.

On the same day are organized games and fuocji of fireworks, along with musical and theatrical shows in the main square of Marina di Ragusa.

August

The FEAST OF SAN GIOVANNI: Ragusa

The statue of the saint is carried in procession to the cry of “Patronu Alive”, accompanied by the band, to the streets ible. This can be a great time of religious devotion and renewal of the traditions of the city, is also a truly unique spectacle, as thousands of faithful, many barefoot, accompany the statue of the Saint bringing the big candles lit for grace received. Besides the solemn procession, it accompanies a spectacular fireworks display that ends the festivities.

September

IBLA STREET FOOD FESTIVAL: Ragusa Ibla

The aim of the event is to promote local food production: food, territory, quality and tradition.

“Ibla Street Food” will take place along all the streets of Ragusa Ibla, a cooking path between the balconies of the baroque, and the most picturesque. At each stop you will taste something of the particular of our street food, a festival organized by local companies, each activity offers a finger to taste then seventeen tastings with a ticket and with the excuse to continue apasseggiare the streets of the beautiful Ragusa Ibla.

September

BIRROCCO: Ragusa

Craft beers, great food, workshops, sensory of taste, music, thematic conferences. The event, which takes place in the baroque historical center of Ragusa, a port in the province iblea, tastes and smells, typical of Northern Europe. A large number of craft beers, concerts and attractions of quality, and baroque monuments. In one word, “Birrocco”. For an entire weekend the streets of the center, will be the evocative setting in which numerous breweries sicilian you will present to the public of the great occasions, becoming the protagonists.

October

IBLA BUSKERS: Ragusa Ibla

Festival of street artists street art in the heart of baroque, in the streets, the squares and the rue of Ragusa Ibla. Many shows to enjoy in the relaxed atmosphere, to discover, artists to appreciate. Ibla will arrive at the masters of street art from around the world: acrobats, jugglers, actors and musicians will enchant you with their art. Ibla Buskers is a successful meeting between artists and spectators. An appointment, which became tradition, which characterizes pleasantly this glimpse of the beginning of autumn which opens with energy and fun.

October

The SCALES OF TASTE: Ragusa

The scales of Taste: the ways of the senses between tradition and tourism, theevent will have as its unrivalled scenery, the long staircase that joins Ragusa Superiore to Ibla in which path visitors will be able to know and appreciate the best food and wine of the territory ibleo. The ancient stairs for the occasion will be enriched with typical mediterranean vegetation and decorated with barrels, bales of hay, baskets, carts, crates, and old furniture that will become a whole for the unusual location of the town.

November

The FEAST OF the PANCAKE: Ragusa

In November, for the Feast of San Martino, in the heart of Ragusa's historic centre, is held the Feast of the Pancake, an event dedicated to the traditional dessert of Dubrovnik.

Tasting of pancakes both savoury sweet and other sweets tradition: crispelle, cassatelle, cannoli.

December

CHOCOBAROCCO: Modica (RG)

Food and wine festival dedicated to artisan chocolate, typical of Modica, takes place in the beautiful setting of the historic centre of the baroque city. In the city, which smells of chocolate lto the magical tune orchestrated by the charming moments of celebration, music, art and culture, it becomes viral ChocoModica. The event that puts the gold in the mouth is like the morning to savour and live with lovable conviviality.

December

CHRISTMAS BAROQUE: Ragusa

Christmas Baroque of Ragusa, and a Christmas full of atmosphere and tradition and modernity are two sides of the founding of Ragusa and the province. In the capital and in towns, large and small, of the territory are planned many, many events, ranging from nativity scenes and christmas markets, concerts, shows, cultural events, workshops and games.